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| | What is the approximate number of employees in your company? (select only one) |
| 2. | What are the products manufactured at this location? (select only one) |
| Further Processed Foods Specialties |
Beverages cont. |
| Dinner, Meals, Entrees |
Distilled Malt Products (alcoholic & non-alcoholic) |
| Side Dishes |
Coffee, Tea |
| Pet Food/Feed |
Powdered Beverage Mixes, Flavoring Extracts |
| Pizza |
Confectionary Products |
| Ethnic Foods |
Candy, Chocolate, Gum |
| Fruits and Vegetables |
Sugars, Sweeteners, Syrups |
| Canned |
Meat, Poultry, Seafood |
| Dressing, Sauces, Oils/Fats, Jellies, Gravies, Condiments, Pickled Products |
Case Ready Products |
| Fresh |
Sausages, Deli Meats |
| Dried/Dehydrated |
Canned & Shelf Stable Meat Entrees |
| Frozen |
Meat, Poultry & Seafood Plants |
| Dairy Products |
Grain Products |
| Cheese, Butter, Cultured Products |
Breakfast Cereals |
| Ice Cream, Frozen Novelties |
Pasta |
| Milk and Milk Substitute |
Rice, Flour, Corn |
| Dry/Condensed/Evaporated Dairy Products |
Snacks |
| Bakery Products |
Chips, Pretzels, Tortillas, Popcorn, Nuts, Peanut Butter |
| Bread, Cakes, Pies, Pastries, Muffins, Bagels |
Breakfast/Energy Bars |
| Cookies, Crackers |
Miscellaneous/NEC |
| Frozen Bakery Products |
R&D, Headquarters, Warehouse of Food Manufacturer |
| Beverages |
Food Products Machinery |
| Fruit/Veg Juices (including health Energy beverages) |
Construction, Engineering/Mgmt Svcs |
| Soft Drinks |
Chemicals and Allied Products |
| Bottled Waters, Ice |
Other (please specify) |
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| 3. | Number of employees at this location: (select only one) |
| 4. | Is your company producing products for: (select all that apply) |
Home Meal Replacement/Food Service
Nutraceutical/Functional/Fortified
| 5. | I am involved with evaluating, recommending, specifying or purchasing the following: (select all that apply) |
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